Cream Cheese Muffins
Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |
| Recipies | Low Carb |
| Reviews |
Description
Low carb Cream Cheese Muffins
Ingredients
| 16 | oz | philadelphia cream cheese |
| 1⁄2 | c | cup sweetener (or spenda) |
| 2 | eggs | |
| 1⁄2 | t | vanilla |
Instructions
Soften cream cheese about 40 seconds in microwave. Add other ingredients. Beat with mixer till smooth. Pour into 12 muffin pans lined with the papers. Bake at 350 for 20 min.
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